One of my favorite things to do when warm weather comes around is to fire up the barbecue grill. At my house the grill is considered "man's territory" and my husband mans the grill if I prepare what he'll be grilling. He's been bugging me for a while to include a few manly recipes on my blog and I think that this burger recipe fits the bill. Try it for yourself and see what your man says!
1 c shredded cheddar cheese
8 slices bacon, cooked, crumbled
½ c fresh bread crumbs
½ c Kraft original barbecue sauce, divided
8 hamburger buns
8 cheese slices
Condiments of your choice
Heat grill to medium-high heat. Mix together the ground beef, shredded cheese, bacon, bread crumbs, and 4 T barbecue sauce. Shape into 8 ½-inch thick patties. Grill 4-6 minutes on each side or until done (160°), turning and brushing occasionally with remaining barbecue sauce. Serve topped with cheese slices in prepared hamburger buns.
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